Another Broken Egg Cafe Memphis Menu (2025 Update)
Welcome to Another Broken Egg Cafe Memphis, your go-to destination for a delightful brunch experience nestled at 6063 Park Ave. This charming spot is celebrated for its comforting and creative menu, offering a blend of classic and innovative dishes.
Among the highlights is the Country Power Bowl, a hearty dish featuring scrambled eggs, country ham, and cheese grits topped with savory sausage gravy—a true southern indulgence. The Eggs Blackstone Benedict showcases juicy grilled tomatoes and perfectly poached eggs, nestled on a toasted English muffin, making for a deliciously satisfying option.
- Don't miss the Biscuit Beignets, adorned with powdered sugar and honey marmalade for a sweet finish.
- For a refreshing drink, try the Stars & Stripes Mocktail, an invigorating blend of flavors.
Every visit promises to deliver comfort and satisfaction—perfect for any brunch lover!
Seasonal Selections
Soft Shell Crab Scrambler
Scrambled eggs filled with onions, red peppers and andouille, topped with fried soft shell crab, lemon aioli and green onions. Served with an English muffin (800 cal) and grits or fresh country potatoes (180/320 cal)
Shrimp 'N City Grits Benedict
House-made shrimp sausage, crispy City Grits cakes, topped with Bearnaise sauce, green onions and crispy fried Cholula onions. (1150 cal) Served with grits or fresh country potatoes (180/320 cal)
Apricot & Streusel Pancakes
Three house-cakes layered with house-made apricot preserves and topped with fresh blueberries, sweet cream cheese and cinnamon streusel. (1050 cal) Served with two eggs any style (120-220 cal) and choice of baked bacon or house-made sausage patties (180/250 cal)
Mango & Dragon Fruit French Toast
Crispy cinnamon French toast topped with dragon fruit mango compote, fresh mango, spiced rum whipped cream and blueberry puree. MUST BE 21 to order. (1180 cal) Served with two eggs any style (120-220 cal) and baked bacon or house-made sausage patties (180/250 cal)
Shrimp 'N Grits
Gulf shrimp and andouille sausage sauteed with red peppers and onions in a spicy low country reduction, over creamy cheese grits. Served with garlic bread and a lemon.
Hash Brown Benedict
Ham and cheese stuffed crispy hash brown croquettes, topped with poached eggs, mushroom herbed hollandaise and red peppers. Served with grits or fresh country potatoes
Eggs Blackstone Benedict
Grilled red tomato slices on an English muffin, topped with poached eggs, hollandaise, chopped bacon and green onions.
Mardi Gras Omelette
Filled with Louisiana crawfish, gulf shrimp, andouille and red peppers, topped with tomato hollandaise, tomatoes and green onions.
Crab Cake Benedict
Jumbo lump crab cakes on an English muffin, topped with poached eggs, andouille-infused hollandaise, red peppers and green onions.
Smoked Salmon Benedict
Toasted bagel, cream cheese, smoked salmon and poached eggs, topped with red onions, capers and green onions.
Country Power Bowl
Scrambled eggs filled with country ham, onions and tomatoes over Cheddar Jack cheese grits. Topped with country sausage gravy. Served with baked bacon and an over-sized biscuit. (1370 cal) Pair with an Abita Amber Lager (130 cal) and Rwanda Single-Origin Coffee (0 cal).
Chicken & Waffles
Crispy fried chicken tenders on a Belgian waffle, drizzled with house-made chipotle honey.
Cinnamon Roll French Toast
Thick-sliced, house-baked French-toast style cinnamon rolls topped with cream cheese icing, rum butter sauce drizzle, fresh seasonal berries and whipped cream.
Brunch Specialties
Traditional Classics
Huevos Rancheros
Crispy flour tortillas, black beans, green chilies, onions and two over-medium eggs with Cheddar Jack cheese and cilantro. Sides of salsa and sour cream.
Traditional Day Starter
Two eggs any style with your choice of baked bacon, house-made sausage patties, andouille sausage, maple apple chicken sausage or sweet ham. Served with an English muffin.
Eggs Benedict
Grilled breakfast ham on an English muffin, topped with poached eggs, hollandaise and green onions.
Biscuit & Gravy
House-recipe country sausage over an over-sized biscuit, two eggs any style, and two house-made sausage patties.
BROKEN EGG Biscuit Sandwich
Fried chicken tender and a BROKEN EGG topped with country sausage gravy on an over-sized biscuit.
Cookie Dough Waffle
Freshly-baked cookie dough Belgian waffle topped with cookie dough bites, fresh whipped cream, chocolate drizzle and powdered sugar. Served with two eggs any style and baked bacon or house-made sausage patties.
Strawberry Pound Cake French Toast
French toast-style pound cake topped with fresh strawberries, fresh whipped cream and creme brulee sugar
Apple Fritter French Toast
French-toast style fritters layered with fried apples, a bourbon cream sauce and topped with fresh blueberries and powdered sugar. (1380 cal)
Lemon Blueberry Goat Cheese Pancakes
Three house-recipe cakes with fresh blueberries and goat cheese, topped with lemon zest and fresh whipped cream.
Bourbon Street Pancakes
Three house-recipe cakes topped bananas, pecans, rum butter sauce drizzle and whipped cream.
Buttermilk Pancakes
Three house-recipe buttermilk cakes.
Classic French Toast
Thick-sliced bread battered and grilled, topped with powdered sugar
Belgian Waffle
Light and golden waffle topped with powdered sugar
Gluten-Friendly Pancakes
Three house-recipe gluten-friendly cakes.
Indulgences
Omelettes and Scramblers
Sunrise Spinach Scrambler
Scrambled eggs filled with fresh spinach, bacon and onions, topped with Jack cheese.
Hey Lucy! Omelette
Chorizo, onions and green chilies omelette, topped with Cheddar Jack cheese and avocado. Sides of salsa and sour cream.
Bacquezo Omelette
Cream cheese-filled omelette with bacon, topped with garlic butter sauteed chorizo, Jack cheese and green onions.
The Supreme Omelette
Filled with sausage, bacon, onions and mushrooms, topped with Cheddar Jack cheese.
Veggie Delight Omelette
Goat cheese-filled omelette with fresh spinach, tomatoes and sauteed mushrooms. Served with an English muffin and grits or fresh country potatoes.
Southwest Scrambler
Scrambled eggs filled with chorizo, onions, tomatoes and green chilies, topped with Cheddar Jack cheese. Sides of guacamole and salsa. Served with flour tortillas instead of an English muffin.
The FloridianTM Omelette
Cream cheese-filled omelette topped with garlic butter sauteed crab meat, Jack cheese and green onions
Lobster & Brie Omelette
Cream cheese-filled omelette topped with Brie cheese and champagne butter sauce sauteed lobster meat, tomatoes and green onions. Served with an English muffin.
Monterey Power Omelette
Egg white omelette with chicken, onions, green chilies and tomatoes. Topped with guajillo sauce, Jack cheese and avocado. Side of sour cream. Served with an English muffin and fresh seasonal fruit.
Skinny Omelette
Goat cheese-filled egg white omelette with asparagus, roasted red peppers and roasted garlic cloves. Topped with fresh herbs and green onions. Served with an English muffin and fresh seasonal fruit.
Shrimp Benedict
Poached eggs on grilled focaccia with sauteed mushrooms, roasted peppers, onions and arugula. Topped with Gulf shrimp in a creamy veloute sauce and sliced green onions. Served with fresh seasonal fruit.
Sensible Creations
Sandwiches & Salads
BROKEN EGG Biscuit Sandwich
Fried chicken tender and a BROKEN EGG topped with country sausage gravy on an over-sized biscuit.
Bacon Lover's BLT&A
Thick-cut baked bacon strips, lettuce, avocado, tomatoes and Cheddar Jack cheese with garlic aioli on nine-grain bread.
Sonoma Club Sandwich
Ham, turkey, baked bacon, guacamole, Cheddar Jack cheese, tomato and pickled red onions on your choice of white or nine-grain bread.
Southern Chicken Sandwich
Choice of grilled or fried chicken, baked bacon, avocado, lettuce, tomato and pickled red onions with ranch dressing on a brioche bun.
Southwest Chop Salad
Romaine, spinach, mushrooms, red onion, black beans, chopped bacon and turkey tossed in a chipotle ranch. Served with crispy tortilla strips, avocado and tomato slices. Substitute chicken at no additional cost.
Classic Bacon Burger
Two hand-pressed beef patties, baked bacon, Cheddar Jack cheese, lettuce, tomato and red onion on a brioche bun. Served with a pickle and fresh country potatoes.
Benedict Burger
Hand-pressed beef patty, grilled ham, over-medium fried egg, hollandaise and green onions on a brioche bun.
Kids' Chocolate Chip Pancakes
Three kid-size house-recipe cakes filled with chocolate chips and topped with fresh whipped cream and chocolate syrup. Served with scrambled egg and bacon.
Kids' Dollar Pancakes
Three kid-size house-recipe cakes. Served with scrambled egg and baked bacon.
Kids' French Toast Sampler
One thick-sliced French toast topped with powdered sugar. Served with scrambled egg and baked bacon.
Kids' Little Rooster
Scrambled egg, fresh seasonal fruit, English muffin and baked bacon.
Kids' Waffle Sampler
Kid-sized waffle topped with powdered sugar. Served with scrambled egg and baked bacon.
Kid's Menu
Mocktails
Stars & Stripes Sparkling Boba
Lemon lime soda, grenadine, blueberry boba, garnished with strawberry and blueberries.
Strawberry Lemonade Spritzer
Muddled strawberries, fresh sour mix, strawberry puree, sparkling water, garnished with strawberry & an orange slice. (140 cal)
Cucumber Mint Nojito
Cucumber, lime, fresh sour mix, agave, sparkling water, garnished with fresh lime, cucumber & mint. (50 cal)
Pineapple Berry Agua Fresca
Pineapple juice, strawberry puree, sparkling water, lime, garnished with fresh mint. (80 cal)
Biscuit Beignets
Southern-style beignets with powdered sugar and honey marmalade.
1/2 Order of Biscuit Beignets
Southern-style beignets with powdered sugar and honey marmalade.
2-Stack Indulgences Pancakes
Fresh Seasonal Fruit
City Grits
Grits with cheese and topped with baked bacon, green onions and tomatoes.
Grits
Fresh Country Potatoes
House-Made Sweet & Savory Sausage
Chicken Sausage
Baked Bacon
Naturally smoked, thick-sliced crispy backed bacon.
Side of French Toast
Biscuit
1 Waffle
Sides
Beverages
Pecan Cold Brew
Butter pecan cold brew topped with pecans and cream topping and a caramel rim.
Vanilla Cold Brew
Vanilla cold brew with espresso and a cream topping (190 cal)
Salted Caramel Cold Brew
Caramel cold brew with a salted caramel rim. (430 cal)
Colombian Blend Coffee
Barista House Blend Coffee
Decaf Coffee
French Roast Cold Brew
100% Pure Squeezed Orange Juice
100% Pure Pressed Apple Juice
Cranberry Cocktail Juice
Unsweet Tea
Sweet Tea
Raspberry Tea
Soft Drink
Single-Origin Rwanda Muhondo Coffee
Coffee from the Gakenke District of Africa, known for its bright flavor with sweet notes of caramelized cane sugar, spiced cinnamon and clove, and rose-like floral aroma
2% Milk
Chocolate Milk with Fresh Whipped Cream
Bacon Lovers BLT&A Platter
Baked bacon, lettuce, avocado, Jack cheese and a choice of red or fried green tomatoes with Cajun remoulade on nine-grain bread. (550/600 cal/serving) Serves 10.
Sonoma Club Sandwich Platter
Ham, turkey, baked bacon, guacamole, Cheddar Jack cheese, tomato and pickled red onions on your choice of white or nine-grain bread. (410/460 cal/serving) Serves 10.
Southwest Chopped Salad Platter
Romaine, spinach, turkey, mushrooms, red onion, chopped bacon and black beans. Served with crispy tortilla strips, avocado, tomato slices and chipotle ranch. (440 cal/serving)
Buttermilk Pancake Platter
20 house-recipe buttermilk cakes. Served with butter and syrup. (240 cal/serving) Serves 10.
Strawberry Pound Cake French Toast Platter
20 pieces of French-toast style pound cake topped with fresh strawberries, fresh whipped cream and creme brulee sugar. Served with butter and syrup. (Serves 10)
Gluten-Friendly Pancake Platter
20 house-recipe gluten-friendly cakes. Served with butter and syrup.(230 cal/serving) Serves 10.
Classic French Toast Platter
20 pieces of thick-sliced bread battered and grilled, topped with powdered sugar. Served with butter and syrup. (450 cal/serving) Serves 10.
Cinnamon Roll French Toast
20 pieces of French-toast style pound cake topped with fresh strawberries, fresh whipped cream and creme brulee sugar. Served with butter and syrup. (Serves 10)
Country Power Bowl
20 pieces of thick-sliced bread battered and grilled, topped with powdered sugar. Served with butter and syrup. (450 cal/serving) Serves 10.
Shrimp & Grits Platter
Gulf shrimp and andouille sauteed with red peppers and onions in a spicy low country reduction with creamy cheese grits. Served with green onions and garlic bread. Serves 10.
Southwest Scrambler Platter
Scrambled eggs filled with chorizo, onions, tomatoes and green chilies, topped with Cheddar Jack cheese. Served with flour tortillas, guacamole and salsa. (470 cal/serving) Serves 10.
The Supreme Scrambler Platter
Scrambled eggs filled with sausage, bacon, onions and mushrooms, topped with Cheddar Jack cheese. (400 cal/serving) Serves 10.
Skinny Scrambler Platter
Scrambled egg whites filled with asparagus, roasted red peppers and roasted garlic cloves. Topped with goat cheese, fresh herbs and green onions. (190 cal/serving) Serves 10.
Supreme Quiche
Personal-size quiche filled with sausage, bacon, onions and mushrooms, topped with Cheddar Jack cheese. (3580 cal) Brunch Box served with country potatoes. (1040 cal)
Veggie Quiche
Personal-size quiche filled with spinach, mushrooms and red peppers, topped with Cheddar Jack cheese (2200 cal). Brunch Box served with country potatoes. (760 cal)
Make It A Scrambler Platter
Scrambled eggs topped with Cheddar Jack cheese. Choose any 3 of the following additions: spinach, mushrooms, red peppers, onions, tomatoes, bacon, sausage, maple apple chicken sausage, ham or chorizo. (180 - 490 cal/serving) Serves 10.
Potato Sensations Platter
Fresh country potatoes topped with Cheddar Jack cheese. Choose any 3 of the following additions: spinach, mushrooms, red peppers, onions, tomatoes, bacon, sausage, maple apple chicken sausage, ham or chorizo. (230 - 530 cal/serving) Serves 10.
Fresh Seasonal Fruit Platter
An assortment of fresh seasonal fruit. (45 - 60 cal/serving) Serves 10.
Scrambled Eggs w/ Cheese Platter
(210 cal/serving) Serves 10.
Scrambled Eggs Platter
(210 cal/serving) Serves 10.
Biscuits & Gravy Platter
Over-sized biscuits served with our house-recipe country sausage gravy. (580 cal/serving)
Chicken & Biscuit Sandwich Platter
Fried chicken tenders and chipotle honey on over-sized biscuits. (640 cal/serving)
Shrimp & Grits Brunch Box
Gulf shrimp and andouille sauteed with red peppers and onions in a spicy low country reduction, over creamy cheese grits. Served with garlic bread and a lemon.
Chicken, Egg & Cheese Biscuit Brunch Box
Fried chicken tender and Cheddar Jack cheese omelette-style egg on an over-sized biscuit. Served with a side of country sausage gravy and fresh country potatoes.
Supreme Quiche Brunch Box
Personal-size quiche filled with sausage, bacon, onions and mushrooms, topped with Cheddar Jack cheese. (3580 cal) Brunch Box served with country potatoes. (1040 cal)
Veggie Quiche Brunch Box
Personal-size quiche filled with spinach, mushrooms and red peppers, topped with Cheddar Jack cheese (2200 cal). Brunch Box served with country potatoes. (760 cal)
Side Item Platters
Choose from a variety of slide options including Grits, Biscuits, Fresh Country Potatoes and more! All platters contain 10 servings.
Meat Platters
Choose from Baked Bacon, Sweet Ham, Maple Apple Chicken Sausage, Sweet & Savory Sausage and Andouille Sausage Platters. All platters contain 10 servings.
Barista House Blend
Our House Blend - A proprietary roast of Ethiopian, Costa Rican and Guatemalan coffee beans
French Roast Cold Brew
Unsweet Iced Tea
Sweet Iced Tea
100% Pure Orange Juice
100% Pure Pressed Apple Juice
Cranberry Cocktail
Bottled Water
Chafing Dish Set
Includes wire rack, aluminum pan and two fuel gel canisters.
Catering
Retail Items
Single-Origin Coffee
One bag of our Single-Origin Coffee for you to brew at home!
Barista House Blend Coffee
One bag of our Barista House Blend Coffee to brew at home!